Convert oven recipes for your Cosori using the numbers in Cosori’s own guides.
Updated · How we source our numbers
Cosori’s guides say lower the temperature by 25–50 °F and cut the time by 20%.
The Dual Basket 9-qt guide says “lower the temperature by 25°–50°F and cut the cooking time down by 20%.” The 26-qt Ceramic Air Fryer Oven book says 20% less time and 25 °F lower “on average”. Cosori’s blog suggests “15–25 degrees” and half the time for frozen and reheated food. The calculator uses the manuals’ 25–50 °F range — start at the gentler end. The Pro and Pro LE basket manuals give no rule.
| Oven recipe | Air fryer |
|---|---|
| 325°F | 275–300°F |
| 350°F | 300–325°F |
| 375°F | 325–350°F |
| 400°F | 350–375°F |
| 425°F | 375–400°F |
| 450°F | 400–425°F |
| Oven recipe | Air fryer |
|---|---|
| 160°C | 130–145°C |
| 170°C | 140–155°C |
| 180°C | 150–165°C |
| 190°C | 160–175°C |
| 200°C | 170–185°C |
| 220°C | 190–205°C |
| 230°C | 200–215°C |
Different brand? The air fryer conversion calculator compares every brand that publishes a rule. Models vary — if your manual says something different, follow your manual.