Going from a single 9-inch round to a 9x13? Here's how much to scale the recipe.
A 9-inch round is about 64 in²; a 9x13 is 117 in² — nearly double. Multiply the recipe by about 1.8× to fill the 9x13 to the same depth, and expect a somewhat longer bake.
Geometry is exact area math; temperature and time are directional guidance from baking practice, not formulas. Always test for doneness.
The ingredient scale factor is exact area math. Bake time follows batter depth, not volume — so we give the direction to adjust and a doneness cue rather than a fabricated time. Switch to “keep same batter” if you're not scaling the recipe, just using a different pan.
Converting different pans? Use the full pan size converter.